100″ Food News n. 6 – Laboratory Fraud, Non-targeted methods, Country Of Origin Labeling

http://www.youtube.com/watch?v=S9Au-L3hskU Brought weekly to you by Bert Popping, from FOCOS - Food Consulting...Strategically and Cesare Varallo from Food Law Latest. Topics 00:29 TOPIC: Laboratory Fraud 00:39 Carne Fraca Investigation 01:53 Laboratories lose ISO 17025 accreditation 01:58 Three laboratories in Brazil banned from Inspection 02:39 TOPIC: Non-targeted methods 03:07 Decernis Food Fraud Database 03:27 Number of … Continue reading 100″ Food News n. 6 – Laboratory Fraud, Non-targeted methods, Country Of Origin Labeling

EU Audit in Belgium on organic production and labeling – Are we still surprised of “organic frauds”?

Here below the summary of the above mentioned audit report: "This report describes the outcome of a DG Health and Food Safety audit in Belgium, carried out between 19 September 2017 to 29 September 2017, under the provisions of Regulation (EC) No 882/2004 on official food and feed controls. The objective of the audit was … Continue reading EU Audit in Belgium on organic production and labeling – Are we still surprised of “organic frauds”?