Food recalls in EU – Week 5 – 2014

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have three recalls from consumers in EU, following an alert notification: - Pathogenic micro-organisms: Listeria Monocytogenes in smoked trout fillets, following company's own check. Origin Belgium (via Denmark), notification from France, distributed also to Luxembourg; - Pathogenic micro-organisms: Listeria Monocytogenes in gorgonzola cheese, following company's own check. Origin Italy, notification from Switzerland; - Mycotoxins: aflatoxins in blanched … Continue reading Food recalls in EU – Week 5 – 2014

Food recalls in EU – Week 51

Posted on by Cesare Varallo

This week on the RASFF database (Rapid Alert System for Food and Feed) we have four recalls from consumers in EU, between the alert notifications. - Pathogenic micro-organisms: Listeria Monocytogenes in chilled smoked salmon, following an official control on the market. Origin and notification from Ireland, distributed also to France, Germany and Luxembourg; - Pathogenic micro-organisms: Listeria Monocytogenes in smoked salmon, following a company's own check. Origin and … Continue reading Food recalls in EU – Week 51