This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: Allergens: traces of lactoprotein (39.9 mg/kg - ppm) in biscuits from Germany, following anΒ official control on the market. Notified byΒ Slovenia, distributed also toΒ Hungary,Β Switzerland; Allergens: traces of lactoprotein (3.4 … Continue reading Food recalls in EU – Week 48/2015
Food recalls in EU – Week 5 – 2014
This week on theΒ RASFFΒ databaseΒ (Rapid Alert System for Food and Feed) we have threeΒ recallsΒ from consumers in EU, following anΒ alertΒ notification: -Β Pathogenic micro-organisms:Β Listeria MonocytogenesΒ in smoked trout fillets, following company's own check. Origin Belgium (via Denmark), notification from France, distributed also to Luxembourg; -Β Pathogenic micro-organisms:Β Listeria MonocytogenesΒ in gorgonzola cheese, following company's own check. Origin Italy, notification from Switzerland; -Β Mycotoxins:Β aflatoxinsΒ in blanched … Continue reading Food recalls in EU – Week 5 – 2014
