This week on the EU RASFF (Rapid Alert System for Food and Feed) we can find the following notifications: 1. Alerts followed by a recall from consumers: -ย Allergens:ย undeclared mustard in cooked Lyoner sausage from Germany, following an official control on the market. Notified by Germany, distributed also to France, Ireland and Netherlands; -ย Pathogenic micro-organisms:ย Salmonella spp. … Continue reading Food recalls in EU – Week 29-30/2015
This week on theย RASFFย databaseย (Rapid Alert System for Food and Feed) we can find threeย recallsย from consumers in EU, between theย alertย notifications:-ย Pathogenic micro-organisms:ย Salmonella spp. in frozen cooked clams (Meretrix lyrata), following an official control on the market. Origin Vietnam, notification from Belgium, distributed also to Lithuania and Luxembourg; -ย Pathogenic micro-organisms:ย Salmonella spp.ย in chilled chorizo, following company's own check. Origin … Continue reading Food recalls in EU – Week 44
